Brunch Menu
COCKTAILS
'Evie En Rose' | 13 | 47
Vinzant Wines Rose of Syrah
Brunch Punch | 10
House Bloody Mary | 11
Mimosa | 8
Hubba Bubbles | 12
360 Huckleberry vodka, Aperol, lemon, spritz top
STARTERS
Chicken & Sausage Gumbo 8 | 12
jasmine rice
Not-So-Standard Potato Chips | 11
parmesan, sauce flight: gold sauce, comeback sauce, black pepper bourbon ketchup
Asian Pig Wings | 17
sake soy glaze, cilantro, firecracker sauce
Greek Yogurt with Fresh Berries | 9 | Gluten Free Option
strawberry coulis, mint, granola
Calamari Fritti with Saffron Aioli | 19
crispy calamari, caramelized onion & fennel agrodolce, Aleppo chili
Low Country Pimento Cheese | 16
fried saltine crackers, candied black pepper bacon, bread & butter pickles, tomato jalapeno jam
Avocado Toast | 13
tomatoes, crispy prosciutto, green goddess dressing, over easy egg, aleppo chili
Bloody Mary Deviled Eggs | 13
bread & butter pickles, celery, bacon, old bay seasoning
GREENS
Add: chicken 7, salmon, shrimp or hanger steak 15
G&D | 12 | Gluten Free Option
house greens, Hemme Brothers fresh quark cheese, shallots, radish, sunflower seed granola, sherry-shallot vinaigrette
Wood Fired Cobb | 14
grilled & chopped romaine, artichoke hearts, bacon, hard boiled eggs, shallots, tomatoes, blue cheese, garlic breadcrumbs, cider mustard vinaigrette
Roasted Beet & Pistachio | 15 | Gluten Free Option
blackberries, rosemary cantaloupe preserves, whipped goat cheese, frisée, sherry vinegar, roasted pistachios
Baja Blacken Chicken | 19 | Gluten Free Option
house greens, diced tomatoes, red onion, roasted corn, avocado, fried jalapeños, fried tortilla strips, baja ranch dressing
Tuscan Kale Caesar | 13 | Gluten Free Option
anchovy vinaigrette, shallots, garlic breadcrumbs, parmigiano reggiano
HANDHELDS
Choice of House Fries or House Salad
Crispy Katsu Chicken Sandwich | 17
Katsu fried chicken breast, dill remoulade, cabbage slaw, brioche bread
Prosciutto & Brie Ham & Cheese | 18
toasted French baguette, rosemary cantaloupe preserves, 18 month prosciutto, delice triple cream brie, sliced apples, sherry shallot vinaigrette, arugula
Grilled Chicken Pesto Sandwich | 17
wood fire grilled chicken breast, pesto aioli, smoked provolone cheese, arugula, bacon, tomato, avocado, Italian hoagie
The OF Smash Burger* | 16
two 3 oz. smashed steak patties, American cheese, sweet onion, chopped bacon, house pickles, ‘that sauce’, Farm to Market egg bun
A.M. Burger* | 22
8oz., premium angus patty, Hemme Brothers rubbed & smoked cheddar, bacon caramel, avocado, pickled red onion, over medium egg, Farm to Market jalapeño pretzel bun
French Onion Wagyu Burger* | 24
8oz. Australian Wagyu, shio koji caramelized onions, Grison Dairy & Creamery swiss style cheese, horseradish aioli, potato bun
Breakfast Burrito | 18
dry rubbed strip steak, breakfast potatoes, scrambled eggs, caramelized onion, jalapeños, smoked provolone, chipotle aioli, flour tortilla
ENTREES
Buttermilk Fried Chicken & Waffle | 23
24 hour buttermilk brined chicken breast, maple syrup, hot honey glaze, vanilla honey butter
Biscuits & Gravy | 15
house-made biscuit, open-faced, eggs your way, pork sausage gravy, breakfast potatoes
BLT | 20
double stack, sourdough, pesto aioli, bacon, tomato, lettuce, shallots
Crab Cake Benedict* | 23
blue crab, avocado, English muffin, hollandaise sauce, breakfast potatoes
Carne Asada & Chimichurri Breakfast Tacos | 16 | Gluten Free Option
corn tortillas, scrambled eggs, goat cheese, micro cilantro
Blackened Shrimp & Grits | 24 | Gluten Free Option
blackened, smoked cheddar grits, worcestershire & avocado gravy, fresh jalapeño, micro cilantro
Loaded Breakfast Skillet | 24
Scimeccas andouille sausage, bacon, beef tenderloin, breakfast potatoes, bell peppers, onion, Hemme Brothers rubbed & smoked cheddar, eggs your way, chimichurri
Blueberry Lemon French Toast | 17
brioche French toast, macerated blueberries, lemon glaze, powdered sugar, maple syrup
Steak Frites* | 32
hanger steak, house fries, choice of demi-grace or chimichurri
Breakfast Platter | 16
2 eggs any style, choice of bacon or sausage, breakfast potatoes, toast
Pancake Breakfast | 21
buttermilk pancake, vanilla honey butter, maple syrup
SIDES
Fresh Fruits | 8 | Gluten Free Option
Seasonal Mixed Fruit
Sourdough or 9-rain Toast | 5
House-made butter & Jam
Buttermilk Biscuit | 5
House-made butter & Jam
G&D Waffle | 9
Breakfast Sausage | 7 | Gluten Free Option
Bacon | 6 | Gluten Free Option
House Cut Fries | 7
Breakfast Potatoes | 6
Crispy Brussel Sprouts | 11
honey chili glaze, sesame seeds, roasted cashews
Country-Style Sausage Gravy | 5
Egg* | 3 | Gluten Free
Pancake | 8
*These items may be served raw or under cooked.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. We use nuts and nut-based oils in most menu items. Please let us know if you are allergic to any foods
Lunch Menu
Starters
Chicken & Sausage Gumbo | 8 | 12
jasmine rice
Not-So-Standard Potato Chips | 11
parmesan, sauce flight: gold sauce, comeback sauce, black pepper bourbon ketchup
Spinach Artichoke & Gruyere Dip | 15
roasted garlic, cream cheese, parmesan cheese, tortilla chips
Calamari Fritti with Saffron Aioli | 19
crispy calamari, caramelized onion & fennel agrodolce, aleppo chili
Asian Pig Wings | 17
saké soy glaze, cilantro, firecracker sauce
Low Country Pimento Cheese | 16
fried saltine crackers, candied black pepper bacon, bread & butter pickles, tomato jalapeño jam
Italian Sausage Wagyu Meatballs | 21
ground wagyu beef, Scimeca’s Italian sausage, nonna’s marinara, fontina, parmesan, grilled sourdough
Bloody Mary Deviled Eggs | 13
bread & butter pickles, celery, bacon, old bay seasoning
Pork Belly Burnt Ends | 16
house smoked pork belly, smoked cheddar grits, GD bbq sauce, candied jalapeno, watermelon radish
Greens
Add: chicken 7, salmon, shrimp or hanger steak 15
G&D | 12 | Gluten Free Option
house greens, Hemme Brothers fresh quark cheese, shallots, radish, sunflower seed granola, sherry-shallot vinaigrette
Tuscan Kale Caesar* | 13 | Gluten Free Option
anchovy vinaigrette, shallots, garlic breadcrumbs, parmigiano reggiano
Baja Blackened Chicken | 19 | Gluten Free Option
house greens, diced tomatoes, red onion, roasted corn, avocado, fried jalapeños, fried tortilla strips, baja ranch dressing
Roasted Beet & Pistachio | 15 | Gluten Free Option
roasted beets, blackberries, rosemary cantaloupe preserves, whipped goat cheese, frisée, sherry vinegar, roasted pistachios
Wood Fired Cobb | 14
grilled & chopped romaine, artichoke hearts, bacon, hard boiled eggs, shallots, tomatoes, blue cheese, garlic, breadcrumbs, cider mustard vinaigrette
Tacos
Chipotle Shrimp | 16 | Gluten Free Option
chipotle aioli, avocado, pickled onions, corn tortilla, micro cilantro
Grilled Achiote Chicken | 14
achiote marinated chicken thighs, cabbage slaw, fuego takis flour tortilla, baja ranch
Carne Asada & Chimichurri | 16 | Gluten Free Option
dry rubbed strip steak, radish, charred onion, goat cheese, corn tortilla, micro cilantro
Handhelds
choice of house fries or house salad
Crispy Katsu Chicken Sandwich| 17
Sandwich Katsu fried chicken breast, dill remoulade, cabbage slaw, brioche bread
Chicken Salad Wrap | 16
flour tortilla, grilled chicken, green goddess dressing, sweet corn, tomato, hard boiled eggs, avocado
Prosciutto & Brie Ham & Cheese | 18
toasted French baguette, rosemary cantaloupe preserves,18 month prosciutto, delice triple cream brie, sliced apples, sherry shallot vinaigrette, arugula
Dry Rubbed & Caramelized Steak Sandwich* | 18
sliced dry rubbed strip steak, caramelized onion, roasted red bell pepper, smoked provolone cheese, chimichurri, chipotle aioli, Italian hoagie
GD Burger* | 20
8oz., premium angus patty, Hemme Brothers rubbed & smoked cheddar, bacon caramel, artisan lettuce, steak sauce, Farm to Market jalapeño pretzel bun
The OG Smash Burger* | 16
two 3oz. smashed steak patties, American cheese, sweet onion, chopped bacon, house pickles, ‘that sauce’, Farm to Market egg bun
French Onion Wagyu Burger* | 24
8oz. Australian Wagyu, shio koji caramelized onions, Grison Dairy & Creamery swiss style cheese, horseradish aioli, potato bun
Entrees
The Seasonal Coconut Curry | 24 | Gluten Free Option
jasmine rice, swiss chard, wild mushrooms, roasted red bell pepper, asparagus, sugar snap peas, spiced peanuts, micro cilantro
Blackened Shrimp & Grits | 24 | Gluten Free Option
blackened, smoked cheddar grits, worcestershire & avocado gravy, fresh jalapeño, micro cilantro
Blackened Fried Catfish | 26
buttermilk & cornmeal breaded, stewed black eyed peas & rice, braised greens, bacon, tomato gravy
Buttermilk Fried Chicken & Waffle | 23
24 hour buttermilk brined chicken breast, maple syrup, hot honey glaze, vanilla honey butter
Nonna’s Bolognese | 25
tagliatelle pasta, five hour beef and pork bolognese, pecorino 27
Brick Pressed Chicken | 29
lemon & thyme brine, prosciutto & sausage bread pudding, roasted wild mushrooms, Tuscan kale, lemon pan sauce
Wood Fire Grilled Steak Frites* | 31
hanger steak, house fries, choice of sweet demi-glace or chimichurri
Sides
Crispy Brussel Sprouts | 10
honey chili glaze, sesame seeds, roasted cashews
Macaroni Gratinee | 15
gruyere & fontina cream, white cheddar, bacon, jalapeño, breadcrumbs
Truffle Potatoes | 11
smashed crispy potatoes, parmesan, chive, truffle aioli
House Cut Fries | 7
Double Up
Mix and match any two different items | 18
Pig Wings (2)
1/2 Ham & Cheese
GD Burger Slider
Small Seasonal Curry | Gluten Free Option
Cup of Gumbo
Kale Caesar Salad | Gluten Free Option
G&D Salad | Gluten Free Option
Truffle Potatoes
House Cut Fries
Small Shrimp & Grits | Gluten Free Option
*These items may be served raw or under cooked.
*Consuming raw or under cooked meats, poultry, or eggs may increase your risk of foodborne illness. We use nuts and nut-based oils in most menu items. Please let us know if you are allergic to any foods
Dinner Menu
Starters
Chicken & Sausage Gumbo | 8 | 13
jasmine rice
Not-So-Standard Potato Chips | 11
parmesan, sauce flight: gold sauce, comeback sauce, black pepper bourbon ketchup
Jumbo Lump Crab Cakes | 22
dill remoulade, arugula salad
Spinach Artichoke & Gruyere Dip | 15
roasted garlic, cream cheese, parmesan cheese, tortilla chips
Calamari Fritti with Saffron Aioli | 19
crispy calamari, caramelized onion & fennel agrodolce, aleppo chili
Asian Pig Wings | 17
saké soy glaze, cilantro, firecracker sauce
Low Country Pimento Cheese | 16
fried saltine crackers, candied black pepper bacon, bread & butter pickles, tomato jalapeño jam
Yellowfin Tuna Toastadas | 22
sashimi grade yellowfin tuna, fresh corn tortillas, smashed avocado, watermelon radish, cucumber, salsa, macha, kiwi soy sauce, micro cilantro
Pork Belly Burnt Ends | 16
house smoked pork belly, smoked cheddar grits, GD bbq sauce, candied jalapeno, watermelon radish
Italian Sausage Wagyu Meatballs | 21
ground wagyu beef, Scimeca's Italian sausage, nonna's marinara, fontina, parmesan, grilled sourdough
Greens
Add: chicken 7, salmon, shrimp, or hanger steak 15
G&D | 14 | Gluten Free Option
house greens, Hemme Brothers fresh quark cheese, shallot, radish, sunflower seed granola, sherry-shallot vinaigrette
Wood Fired Cobb | 14
grilled & chopped romaine, artichoke hearts, bacon, hard boiled eggs, shallots, tomatoes, blue cheese, garlic breadcrumbs, cider mustard vinaigrette
Tuscan Kale Caesar* | 13 | Gluten Free Option
anchovy vinaigrette, shallots, garlic breadcrumbs, parmigiano reggiano
Roasted Beet & Pistachio | 15 | Gluten Free Option
roasted beets, blackberries, rosemary cantaloupe preserves, whipped goat cheese, frisée, sherry vinegar, roasted pistachios
Sushi
Available Tuesday- Saturday after 4:30pm
Flying Dragon Roll* | 19
blue crab, cucumber, unagi, avocado, spicy mayo, tobiko, sesame seeds, scallions, tempura shrimp, tempura bits
Smoked Salmon Roll* | 18
smoked salmon mousse, cucumber, avocado, green onion, everything bagel crunch, sesame mayo, fried capers
Spicy Tuna Roll* | 17
spicy mayo, avocado, blue crab, tobiko, tempura bits
Crunchy Shrimp Roll* | 19
tempura shrimp, shrimp salad, avocado, red tempura bits, sweet chili mango sauce, sesame mayo, toasted sesame seeds, sweet potato hay
Chili Mango Lobster Roll | 22
lobster salad, avocado, cucumber, spicy blue crab, sweet chili mango sauce, wasabi tobiko, togarashi
California Roll | 15
imitation crab, cucumber, avocado, orange tobiko
Entrees
The Seasonal Coconut Curry | 24 | Gluten Free Option
jasmine rice, swiss chard, wild mushrooms, roasted red bell pepper, asparagus, sugar snap peas, spiced peanuts, micro cilantro
Blackened Fried Catfish | 26
buttermilk & cornmeal breaded, stewed black eyed peas & rice, braised greens, bacon, tomato gravy
Buttermilk Fried Chicken & Waffle | 23
24 hour buttermilk brined chicken breast, maple syrup, hot honey glaze, vanilla honey butter
Nonna's Bolognese | 25
tagliatelle pasta, five hour beef and pork bolognese, pecorino
Pozole Braised Short Ribs | 36
charred onion soubise, caramelized cabbage, charred sweet corn puree, pozole rojo, salsa macha, micro cilantro, radish
Salmon in Miso Butter & Lemongrass Cream* | 38 | Gluten Free Option
Wester Ross salmon, jasmine rice, roasted wild mushrooms, asparagus, guajillo miso butter, ginger lemongrass cream
Pan Seared Alaskan Halibut | 47
tarragon spaetzle, Maine lobster, brown butter, roasted watermelon radish, mustard and dill cream sauce, snap peas, pistachio salad
Wood Fire
Blackened Shrimp & Grits | 28 | Gluten Free Option
blackened, smoked cheddar grits, worcestershire & avocado gravy, fresh jalapeño, micro cilantro
Brick Pressed Chicken | 29
lemon & thyme brine, prosciutto & sausage bread pudding, roasted wild mushrooms, Tuscan kale, lemon pan sauce
French Onion Wagyu Burger* | 24
8oz. Australian Wagyu, shio koji caramelized onions, Grison Dairy & Creamery swiss style cheese, horseradish aioli, potato bun
Wood Fire Grilled Hanger Steak in Demi-Glace* | 41
brussels sprouts hash, sweet demi-glace, crispy tobacco onions, bacon, goat cheese & chive smashed yukon potatoes
Hand Cut Steaks Steaks
Wagyu Icon 6OZ Filet | 6-7 BMS | $66
8OZ Filet Mignon | $60
16OZ Ribeye | $56
14OZ Prime Rib | $50
Sauces & Butter | 4
Chimichurri
Sweet Demi-Glace
Guajillo Miso Butter
Black Truffle & Chive Butter
Sides
Crispy Brussels Sprouts | 10
honey chili glaze, sesame seeds, roasted cashews
Goat Cheese & Chive Smashed Yukon Potatoes | 10 | Gluten Free Option
House Cut Fries | 7
Macaroni Gartinee | 15
gruyere & fontina cream, white cheddar, bacon, jalapeño, breadcrumbs
Grilled Bok Aspargus | 11
brown butter, roasted sunflower seeds, balsamic reduction, pecorino
Truffle Potatoes | 12
smashed crispy potatoes, parmesan, chive, truffle aioli
Poblano Cream Corn Brulee | 12 | Gluten free Option
charred corn, roasted poblanos, roasted garlic & lime cream, cilantro, cotija
Wild Forest Mushrooms | 13
seasonal wild mushrooms, caramelized shallots, roasted garlic, tarragon, red wine reduction, sweet demi-grlace
*These items may be served raw or under cooked.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. We use nuts and nut-based oils in most menu items. Please let us know if you are allergic to any foods.
Dessert
Dessert
Chocolate Ganache Cake | 9
raspberry sauce, chocolate pistachio crumbs, vanilla gelato, whipped cream
Orange Tiramisu | 10
orange curd, whipped cream, hazelnut praline, candied orange
Banana Foster Cheesecake | 10
caramelized banana, rum butter sauce, roasted pecans
Gram & Dun Bar | 11
chocolate peanut and pretzel nougat, marshmallow cream cheese, chocolate mousse, peanut butter gelato
Seasonal Gelato | 6
Dessert Libations
Clearly Chocolate | 12
360 Madagascar vanilla vodka, triple sec, creme de cacao, orange 12
Cold Brew Coupe | 13
360 Madagascar vanilla vodka, Kahlua, Roasterie cold brew
Dirty Chai Guy | 13
360 vanilla vodka, 477 chai spirit, Grind Espresso liqueur, Five Farms Irish cream
La Fleur D’Or Sauternes | 13
White Blend, Bordeaux, France
Niepoort: 10 year Tawny | 12
Port, V. N. Gaia, Portugal
Niepoort: 20 year Tawny | 19
Port, V. N. Gaia, Portugal 19