Caption Goes Here

Argosy_star_40x40 Wood-Fired Steaks and Seafood Argosy_star_40x40

Info

If you’re looking for one of the best steaks in town, step into our signature restaurant --  Journey Wood-Fired Steaks. Our upscale casual steakhouse features Mesquite wood-fired specialties, certified Angus Beef® and a wine list with selections from around the world. Journey also features mouthwatering burgers, handcrafted appetizers, and homemade desserts. Don't forget the extensive wine and craft beer list. Discover the uniquely delicious charm of Journey.

Hours

Journey Steakhouse is currently closed. 

Contact

ADDRESS:
777 N.W. Argosy Casino Parkway
Riverside, MO 64150

Reserve a table 

Consumption of raw or undercooked animal products may increase your risk of food-borne illness.

Split plates will result in a $12 charge.
For parties of 8 or more a 19% gratuity will be added to the final bill for your convenience. The payment of this and any gratuity is voluntary and may be increased or decreased at your discretion. Sales tax is not included in listed prices.

Jumbo Lump Crab Cakes | $18
Blue Crab Cakes, Pan-Seared and Served with a Spicy Rémoulade Sauce

The Shrimp Cocktail | $16
Chilled Shrimp with Classic Cocktail Sauce

Stuffed Mushrooms | $13
Italian Sausage and Parmesan with Herb Cream Sauce

Toasted Calamari and Onion Straws | $13
Prepared in the Traditional Italian-Style with a Duo of Dipping Sauces

Bacon Wrapped Scallops | $17
Two Diver Scallops Wrapped in Crispy Bacon and Mushroom Risotto

Riverside Ribs | $15
Half Slab of Smoked Ribs Glazed with our House Barbeque Sauce

Beef Skewers | $17
Grilled Beef Tip Kabob served with Chimichurri Sauce and Roasted Corn Salsa

Caesar Salad | $8
Hearts of Romaine with Parmesan, Crostini and Tomato Chip

Spinach Salad | $9
Egg, Goat Cheese, Red Onion, Tomatoes Served with a Warm Bacon Vinaigrette

Journey House Salad | $8
Baby Lettuce Blend, Parmesan Cheese, Tomatoes, Green Onions, and Croutons with Your Choice of Dressing

Wedge Salad | $7
Bib Lettuce, Crispy Bacon, Tomatoes, and Egg with our Housemade Bleu Cheese Dressing

Crab Bisque | $9
Creamy and Decadent Brandied Crab Broth

French Onion Soup | $7
Traditional in every way topped with Gruyére Cheese

Double Cut Pork Chop | $38
Topped with Homemade Barbeque Sauce, served with Lyonnaise Potatoes and Asparagus

Seafood Pasta | $35
Blackened Shrimp and Scallops over Fettuccine, with Bell Peppers and Fresh Spinach in a Vodka-Tomato Cream Sauce

Chicken Forestier | $27
Served over Mashed Potatoes, Wild Mushroom Ragout and Asparagus

All steaks are grilled over our Mesquite wood-fired grill. Entées are accompanied by your choice of soup or salad and a House Favorite.

Porterhouse | $50
22 Ounces, Best of Both Sides

Ribeye Steak | $45
18 Ounces, Bone-In, Blackened or Grilled

Kansas City Strip | $42
14 Ounces, Topped with Maitre D'Butter

Filet | $45
8 Ounces, Butter Knife Tender

Petite Filet | $40
6 Ounces, Butter Knife Tender

Prime Rib of Beef (Friday & Saturday Night Only) | $40
14 Ounces, Captain's Cut, Slow Roasted with Cracked Pepper and Fresh Garlic

Sauces & Toppings | $3
Béarneaise, Blue Cheese Gratinée, Onion Straws, or Maitre D'Butter

Grilled Swordfish | $42
Served over Lightly Smashed Fingerling Potatoes, with Wilted Spinach and a Jalapeño Lime Cream Sauce

Canadian Cold Water Lobster Tail Dinner | $48
Served with Mashed Potatoes, Asparagus and Drawn Butter

Diver Scallops | $40
Seared Scallops over Mushroom Risotto, Asparagus and Herb Cream Sauce

Fire Grilled Canadian Salmon | $35
Maitre D'Butter, Mashed Potatoes and Asparagus

Canadian Cold Water Lobster Tail | Market Price

Pound of Split King Crab Legs | Market Price

Oscar Style | $10
Lump Crab Meat with Bérnaise Sauce

Roasted Garlic & Chive Yukon Gold Mashed Potatoes | $8

Idaho Baked Potato | $8

Baked Sweet Potato with Cinnamon Butter | $8

Roasted Wild Mushrooms | $8

Mac & Cheese| $8
Chevre and Parmesan

Creamed Sweet Corn | $8

Mushroom Risotto | $8

Creamy Spinach Gratin | $8

Golden Fingerling Lyonnaise Potatoes | $8