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Argosy_star_40x40 Wood-Fired Steaks and Seafood Argosy_star_40x40


If you’re looking for one of the best steaks in town, step into our signature restaurant --  Journey Wood-Fired Steaks. Our upscale casual steakhouse features Mesquite wood-fired specialties, certified Angus Beef® and a wine list with selections from around the world. Journey also features mouthwatering burgers, handcrafted appetizers, and homemade desserts. Don't forget the extensive wine and craft beer list. Discover the uniquely delicious charm of Journey.


SUNDAY: Closed

MONDAY: Closed



THURSDAY: 5 p.m. – 10 p.m.

FRIDAY: 5 p.m. – 10 p.m.

SATURDAY: 5 p.m. – 10 p.m.


777 N.W. Argosy Casino Parkway
Riverside, MO 64150

Reserve a table 

Consumption of raw or undercooked animal products may increase your risk of food-borne illness.

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Argosy_star_40x40 Menu Argosy_star_40x40

Crab Cakes | $22
Pan-seared, served with a spicy rémoulade sauce

Shrimp Cocktail | $19
Chilled shrimp with cocktail sauce 

Pork Belly Shrimp | $19
Bacon wrapped shrimp glazed with Asian barbecue sauce 

Chicken Spring Roll | $17
Mushrooms, poblano & jalapeño peppers, jack cheese with a sweet chili sauce  

Fried Brie | $17
Panko breading served with a fig compote

Seafood Bisque | $10
Crème fraîche & garlic croutons

Journey House Salad | $10
Spring lettuce blend with Parmesan cheese, cherry tomatoes, cucumber, feta cheese & croutons

Steak Soup | $8
Hearty soup with beef and vegetables

Caesar Salad | $10
Romaine lettuce tossed with Caesar dressing, croutons & Parmesan cheese

Spinach Salad | $10
Warm bacon dressing, hard-boiled egg, red onion and mushrooms

All steaks are grilled over our Mesquite wood-fired grill. Includes choice of Soup or Salad and one Side Item

Boneless Ribeye Steak | $50
16 oz.

Kansas City Strip Bone-In | $48
16 oz.  

Veal Chop | $50
14 oz.

Bone-In Ribeye | $80
24 oz.

Filet Mignon 
10 oz. | $60
6 oz. | $42

Prime Rib | $46
14 oz., Slow-roasted with herbs and spices, horseradish cream & au jus 

Baby Back Ribs | $40/26
Full or half slab, house-made barbecue sauce, served with Journey’s steak fries 

Seafood Pasta | $32
Tagliatelle pasta, shrimp, salmon, clams, scallops, tossed in a sun-dried tomato cream sauce 

Bacon Wrapped Chicken | $30
Stuffed with goat cheese, spinach, sun-dried tomatoes, topped with wild mushroom ragout on a bed of garlic mashed potatoes

Pork Chop | $35
12oz Bacon-maple demi-glace, served with a loaded Idaho baked potato

Includes choice of Soup or Salad and one Side Item

Scallops | $45
Pan-seared in a beurre blanc sauce

Grilled Salmon | $36

Crab Cake Dinner | $37
Blue crab cakes, pan-seared, served with a spicy rémoulade sauce

Canadian Cold-Water Lobster Tail | $60
Oven-roasted, drawn butter & lemon

Rainbow Trout | $32
Pan-seared fillet with shallots and a brandy cream sauce


Crab Oscar | $19
Lump crab meat, asparagus & béarnaise sauce

Sautéed Shrimp | $19
White wine, garlic & butter

Canadian Cold-Water Lobster Tail | $45
Oven-roasted, drawn butter & lemon

Diver Caught Scallops | $30

Sauces And Toppings | $3
Béarnaise or maître d’butter 


Roasted Garlic Mashed Potatoes | $9

Risotto | $9
Parmesan cheese & fresh herbs

Idaho Baked Potato | $9

Wild Mushroom | $9
Sautéed Portobello, oyster, shitake, garlic & shallots

Mac & Cheese | $9
Cheddar cheese sauce 

Journey’s Steak Fries | $9
Parmesan cheese & truffle

Broccoli & Carrots | $9