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Argosy_star_40x40 Wood-Fired Steaks and Seafood Argosy_star_40x40

Info

If you’re looking for one of the best steaks in town, step into our signature restaurant --  Journey Wood-Fired Steaks. Our upscale casual steakhouse features Mesquite wood-fired specialties, certified Angus Beef® and a wine list with selections from around the world. Journey also features mouthwatering burgers, handcrafted appetizers, and homemade desserts. Don't forget the extensive wine and craft beer list. Discover the uniquely delicious charm of Journey.

Hours

SUNDAY: Closed

MONDAY: Closed

TUESDAY: Closed

WEDNESDAY: Closed

THURSDAY: 5 p.m. – 9 p.m.

FRIDAY: 5 p.m. – 10 p.m.

SATURDAY: 5 p.m. – 10 p.m.

THANKSGIVING: 4 p.m. - 9 p.m.

Contact

ADDRESS:
777 N.W. Argosy Casino Parkway
Riverside, MO 64150

Reserve a table 

Consumption of raw or undercooked animal products may increase your risk of food-borne illness.

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Argosy_star_40x40 Menu Argosy_star_40x40

Crab Cakes | $22
Pan-seared, served with a spicy rémoulade sauce

Shrimp Cocktail | $17
Chilled shrimp with cocktail sauce 

Calamari | $17
Pepperoncinis served with a spicy romesco sauce 

Charcuterie Board | $19
Chef’s selection of assorted cheeses & meats 

Fried Brie | $17
Panko breading served with a fig compote

Mussels | $17
Chef’s selection of assorted cheeses & meats 

Seafood Bisque | $11
Crème fraîche & garlic croutons

French Onion Soup | $9
Gruyère cheese on crostini 

Journey House Salad | $10
Spring lettuce blend with Parmesan cheese, cherry tomatoes, cucumber, feta cheese & croutons

Caprese Salad | $12
Heirloom tomatoes, Buffalo mozzarella, fresh basil, olive oil, balsamic vinegar 

Caesar Salad | $10
Romaine lettuce tossed with Caesar dressing, croutons & Parmesan cheese

Spinach Salad | $10
Warm bacon dressing, hard-boiled egg, red onion and mushrooms

Ribeye Steak | $55
16 oz.

Kansas City Strip Bone-In | $52
16 oz.  

Sirloin | $36
12 oz.

Bone-In Ribeye | $80
24 oz.

Filet Mignon 
10 oz. | $64
6 oz. | $45

Prime Rib | $48
14 oz., Slow-roasted with herbs and spices, horseradish cream & au jus 

Baby Back Ribs | $42/28
Full or half slab, topped with BBQ sauce 

Seafood Pasta | $34
Tagliatelle pasta, shrimp, mussels, tossed in an arrabbiata sauce

Airline Chicken Breast | $30
Rosemary, lemon butter sauce 

Pork Chop | $36
14 oz. pan-fried, apple & horseradish compote 

Includes choice of Soup or Salad and one Side Item

Scallops | $53
Pan-seared in a beurre blanc sauce

Grilled Salmon | $36
8 oz. grilled, topped with herb butter 

Crab Cake Dinner | $44
Pan-seared served with a spicy rémoulade sauce 

Lobster Tail | $60
Oven-roasted, drawn butter & lemon

Chilean Sea Bass | $50
Sautéed spinach served with a smoked tomato cream sauce 

ADD-ONS

Crab Oscar | $22
Lump crab meat, asparagus & béarnaise sauce

Sautéed Shrimp | $19
White wine, garlic & butter

Lobster Tail | $48
Oven-roasted, drawn butter & lemon

Scallops | $35

Sauces And Toppings | $3
Béarnaise, Peppercorn Cream Sauce, Herb Butter, Bleu Cheese 

SIDES

Roasted Garlic Mashed Potatoes | $9

Risotto | $9

Idaho Baked Potato | $9

Wild Mushroom | $9

Mac & Cheese | $9

Green Beans & Carrots | $9

Baked Sweet Potato | $9

Sautéed Spinach | $9

Steak Fires | $9